6:00 AM
Teleshopping
Home shopping
Buying goods from home
6:30 AM
Teleshopping
Home shopping
Buying goods from home
7:00 AM
Diners, Drive-Ins and Dives
In Los Angeles, Guy checks out a Mexican joint in Grand Central Market
In Los Angeles, Guy checks out a Mexican joint in Grand Central Market serving outrageous octopus tostadas and putting their spin on a burger
7:30 AM
Diners, Drive-Ins and Dives
Guy travels from Texas to Michigan
Guy travels from Texas to Michigan where he samples dishes including shawarma, brisket banh mi, tequila croissants and old-school sourdough
8:00 AM
Diners, Drive-Ins and Dives
Guy Fieri visits a pizza joint in Flagstaff, Arizona
Guy Fieri visits a pizza joint in Flagstaff, Arizona, and a seafood spot in Fairhope, Alaska
8:30 AM
Diners, Drive-Ins and Dives
Guy samples some ramen in St Petersburg, Florida
Guy samples some ramen in St Petersburg, Florida, before visiting a New Orleans smokehouse putting out favourites like spicy shrimp boudin
9:00 AM
The Pioneer Woman
Ree Drummond creates a selection of one pot meals
Ree Drummond creates a selection of one pot meals, including Asian braised beef and cheesy tomato soup.
9:30 AM
The Pioneer Woman
10:00 AM
The Pioneer Woman
Ree Drummond hosts her friends for a New Year brunch
Ree Drummond hosts her friends for a New Year brunch featuring revamped favourites, including a baked bagel egg-in-a-hole and waffle pops
10:30 AM
The Pioneer Woman
Ree Drummond makes a meat-free meals
Ree Drummond makes a meat-free meals, including mixed mushroom cheesesteak sandwiches and Cajun veggies
11:00 AM
The Pioneer Woman
Ree Drummond makes dinner for her father-in-law, Chuck
Ree Drummond makes dinner for her father-in-law, Chuck. The menu includes all his favourites, from Chuck's enchiladas to quick roasted salsa to apple crisp for dessert
11:30 AM
The Pioneer Woman
Ree makes food for her teenage sons
Ree makes buffalo chicken totchos, a fun twist on pizza with her broccoli cheese Stromboli and a one-pot beef noodle skillet for her teenage sons
12:00 PM
The Pioneer Woman
Ree prepares speedy seafood dishes
Ree prepares speedy seafood dishess. She makes coconut shrimp and mango dipping sauce, Greek grilled salmon with veggies, and a mixed seafood pasta
12:30 PM
The Pioneer Woman
Ree prepares her teenage son's favourite food
Ree prepares her teenage son's favourite food, including meatball subs, spicy mac and cheese, and confetti blondies
1:00 PM
James Martin's United Cakes of America
Part one of two. The chef visits a diner for a pancake breakfast
Part one of two. The chef visits a Connecticut diner for a traditional pancake breakfast
1:30 PM
James Martin's United Cakes of America
Part two of two. The chef feasts on a Jewish holiday honey cake
Part two of two. The chef feasts on a Jewish holiday honey cake in the home of a Connecticut local, before lending a helping hand at a cooking class
2:00 PM
James Martin's United Cakes of America
James learns about Boston cream pie
The chef ventures into a hotel kitchen in Boston to learn why the city's cream pie is called the state dessert of Massachusetts
2:30 PM
James Martin's United Cakes of America
The chef samples a boozy rum cake in Boston
The chef samples a boozy rum cake and meets two brothers at a distillery who are reviving Boston's tradition for making the spirit
3:00 PM
James Martin's United Cakes of America
The chef learns about doughnuts in Salem
The chef learns that Salem is famous for its doughnuts, as well as its witches
3:30 PM
James Martin's United Cakes of America
A culinary journey along the east coast of the USA
James Martin embarks on a road trip along the east coast of the USA to discover the best cakes, buns and fabulous bakes, beginning his journey in Virginia
4:00 PM
Tom Kerridge More Sunday Lunch
Tom shares his step-by-step method for creating mouth-watering venison pies
Tom shares his step-by-step method for creating mouth-watering venison pies. For dessert, he makes a pear and chocolate frangipane tart served with Chantilly cream
4:30 PM
Tom Kerridge More Sunday Lunch
Tom transforms his favourite Chinese dishes into a delicious Sunday feast
Tom transforms his favourite Chinese dishes into a delicious Sunday feast. First up, he makes aromatic crispy duck served with pancakes and homemade plum sauce
5:00 PM
Tom Kerridge More Sunday Lunch
Tom cooks a tasty posh version of chicken and chips
Tom cooks a tasty posh version of chicken and chips. He serves each guest their own poussin, served with wedges and two salads, ranch and panzanella
5:30 PM
Tom Kerridge More Sunday Lunch
Tom pays homage to the South of France
Tom pays homage to the South of France. He makes a seafood bouillabaisse with sea bass, red mullet and shellfish, and praline and chocolate profiteroles
6:00 PM
Jamie Oliver makes high-speed ginger shakin' beef and pak choi
Jamie Oliver demonstrates stress-free recipes for tasty dishes that each contain only five ingredients, including high-speed ginger shakin' beef and pak choi
6:30 PM
Jamie Oliver makes a pork burger
Jamie Oliver makes a pork burger as he attempts to take fast food to the next level, along with easy rustic gnocchi for an elegant vegetarian supper
7:00 PM
Recipes for crab spaghetti, and chocolate orange shortbread
Jamie Oliver demonstrates more stress-free recipes, featuring a tikka chicken roast, a carrot and grain salad, crab spaghetti, and chocolate orange shortbread
7:30 PM
Recipes include sausage carbonara, scrambled egg omelette and steamed pudding
Jamie Oliver demonstrates more stress-free recipes, including sausage carbonara, a one-pot Thai red chicken soup, a scrambled egg omelette, and steamed pudding
8:00 PM
Jamie Oliver: Together
The chef serves a steak that can feed six people
The chef prepares a reinvention of steak and chips for a gathering of teachers, serving up a piece of meat large enough to feed six, with potatoes roasted with lemon and sage
9:00 PM
Tom Kerridge More Sunday Lunch
Tom shares his step-by-step method for creating mouth-watering venison pies
Tom shares his step-by-step method for creating mouth-watering venison pies. For dessert, he makes a pear and chocolate frangipane tart served with Chantilly cream
9:30 PM
Tom Kerridge More Sunday Lunch
Tom transforms his favourite Chinese dishes into a delicious Sunday feast
Tom transforms his favourite Chinese dishes into a delicious Sunday feast. First up, he makes aromatic crispy duck served with pancakes and homemade plum sauce
10:00 PM
Man v Food with Casey Webb
Case is in Indianapolis to battle a beast of a tenderloin sandwich.
Case is in Indianapolis to battle a beast of a tenderloin sandwich. He also tries prime rib at a historic steakhouse and a farm-fresh twist on macaroni and cheese.
10:30 PM
Man v Food with Casey Webb
Casey Webb's culinary adventures take him to North Carolina
Casey Webb's culinary adventures take him to North Carolina. He tries a barbecue bonanza, a burrito and takes part in the undefeated Pierogi team challenge
11:00 PM
Man v Food with Casey Webb
Casey Webb is in Charlotte, North Carolina, to try out three southern specialities
Casey Webb is in Charlotte, North Carolina, to try out three southern specialities - a cheesy chicken dish, a signature sandwich and a huge taco
11:30 PM
Man v Food with Casey Webb
Casey Webb is in Hoboken in New Jersey to sample some tasty treats
Casey Webb is in Hoboken in New Jersey to sample some tasty treats. He munches on homemade mozzarella, a huge bagel and a ridiculously spicy snack
12:00 AM
Man v Food with Casey Webb
Casey Webb is in the California to try and win some impressive food challenges
Casey Webb is in the California to try and win some impressive food challenges, including a waffle stack challenge
12:30 AM
Man v Food with Casey Webb
Casey Webb's culinary adventures bring him to Austin, Texas.
Casey Webb's culinary adventures bring him to Austin, Texas. He starts with a two-pound BBQ challenge packed with all sorts of meat, sauce and side.
1:00 AM
Secret Eats with Adam Richman
Adam is in Portland, Oregon, searching for a massive off-menu burger
Adam is in Portland, Oregon, searching for a massive off-menu burger and a legendary grilled cheese restaurant that has their dining room in a school bus
1:30 AM
Secret Eats with Adam Richman
Adam's in Nashville for off-the-menu deep fried grilled cheese
Adam's in Nashville for off-the-menu deep fried grilled cheese and a sweet ice cream soda science experiment you can only order with a secret tweet
2:00 AM
Secret Eats with Adam Richman
Adam heads to New Orleans, revealing secret menu items at a pizzeria
Adam heads to New Orleans, revealing secret menu items including a garlic knot-nachos hybrid that isn't on the menu of a pizzeria in a renovated warehouse
2:30 AM
Secret Eats with Adam Richman
Adam visits a wacky joint with a secret beer-filled burger
Adam visits a wacky joint with a secret beer-filled burger, a restaurant in an old bank, and a donut shop with off-menu glazed fried chicken
3:00 AM
Diners, Drive-Ins and Dives
Guy hits up three American cities for big international flavours
Guy hits up three American cities for big international flavours - a Filipino joint in LA, samples Ethiopian cuisine in San Francisco and bites into Indian classics in Minneapolis
3:30 AM
Diners, Drive-Ins and Dives
Guy visits a multi-generational joint bringing in Los Angeles
Guy visits a multi-generational joint bringing in Los Angeles, a Minneapolis deli serving up meatless 'meats', and a Hawaiian noodle spot dishing out ramen and Vietnamese crepes
4:00 AM
Teleshopping
Home shopping
Buying goods from home
4:30 AM
Teleshopping
Home shopping
Buying goods from home
5:00 AM
Teleshopping
Home shopping
Buying goods from home
5:30 AM
Teleshopping
Home shopping
Buying goods from home
6:00 AM
Teleshopping
Home shopping
Buying goods from home
6:30 AM
Teleshopping
Home shopping
Buying goods from home